Lapas are one of the various types of seafood that you can eat in the Azores.  Within the islands they are served either fresh or grilled, personally we like them grilled with lemon. Most restaurants serve the dish as an appetizer, and its usually best paired with an ice cold beer, or Laranjada.

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Welcome to the blog! Within this blog we will be providing information on the Azores,  from interviews to reviews, with videos and photos. Bem-vindo, and we hope you enjoy our site.