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Book before November 30, 2024 to save $50 per person!

Welcome to Portugal, a culinary gem of Europe! As we embark on this delightful food tour, prepare to experience a tapestry of flavors that reflect the country’s rich history and vibrant culture. From the iconic pastéis de nata in Lisbon to innovative seafood dishes in Setubal, Portugal’s culinary scene is a perfect blend of tradition and modernity. Our journey will take us through the culinary treasures of Lisbon, Sintra, Azeitao, Setubal, Obidos, and Evora. We’ll wander through bustling markets, charming neighborhoods, and hidden gems, sampling delectable bites along the way and uncovering the stories behind each dish. Join us as we celebrate the diverse tastes of Portugal and discover why this country has become a must-visit destination for food lovers around the world!

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Itineraries

Day 1

Date : April 10, 2025

Departure from the US

Prepare for your adventure as you depart from the US, filled with excitement for your upcoming journey.

Day 2

Date : April 11, 2025

Arrival in Lisbon & Fado Dinner

Upon your arrival in Lisbon, enjoy a seamless transfer to Hotel Mundial, where you will check in and settle into your accommodations. In the evening, immerse yourself in the soulful sounds of Fado during a delightful dinner, experiencing the heart of Portuguese culture through its music and cuisine.

Day 3

Date : April 12, 2025

Culinary Exploration in Lisbon

Embark on a flavorful food tour in Lisbon that combines tastings of local delicacies with a hands-on cooking class. Learn to prepare traditional Portuguese dishes with expert guidance, and enjoy the fruits of your labor as you savor your creations.

Day 4

Date : April 13, 2025

A Magical Day in Sintra

Spend a full day exploring the enchanting town of Sintra. Visit its stunning palaces and lush gardens, followed by a delicious lunch. Experience the local charm of Colares, known for its unique wine production, and indulge in a wine tasting that highlights the region’s specialties.

Day 5

Discover Setúbal and Azeitão

Enjoy a full day in Setúbal, starting with a visit to its vibrant market, where you can sample fresh local produce and seafood. Continue your journey to Azeitão for a delightful cheese workshop, learning about the traditional methods of cheese-making while enjoying the rich flavors of the region.

Day 6

Date : April 15, 2025

Exploring Évora

Travel to Évora for a full day of exploration. Wander through its historic streets and marvel at the impressive architecture, including the iconic Roman Temple. Savor a delightful lunch at Fita Preta, paired with a wine tasting that showcases the region's exquisite wines.

Day 7

Date : April 16, 2025

Free Day and Dinner in Óbidos

Enjoy a leisurely free day to explore Lisbon at your own pace or relax. In the late afternoon, embark on a scenic journey to Óbidos, a charming medieval town. Savor a delightful dinner while soaking in the enchanting atmosphere of this historic location.

Day 8

Departure

Conclude your unforgettable trip with a transfer out, taking with you cherished memories of your time in Portugal.

 
  • 6 nights in 4 Star Centrally located hotel BB
  • English speaking guide in all tours and transfers:
  • Bus with A/C in All tours and transfers;
  • Fado dinner with drinks included;
  • Farewell dinner in the medieval town of Obidos
  • 4 lunches included;
  • Cheese workshop;
  • Minimum 15 paxs

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